Zoom icon
Atlasware 1 000ml Stainless Steel Flask - default
Atlasware 1 000ml Stainless Steel Flask - default
Atlasware 1 000ml Stainless Steel Flask - default

Product Information

The Atlasware flask is convenience redefined, have a refreshingly cold drink in the sweltering summer - or a comforting hot cup of your favourite beverage on an icy cold winters day. You've tried the rest, now get the best!
  • Double wall insulated
  • Designed to retain heat for 18 hours and cold for over 24 hours
  • Does not sweat
  • Unique shape & design
  • BPA FREE Certified
  • Leak, shock & rust proof
  • 18/8 Grade stainless steel
  • Preserves flavour & freshness
  • Can store carbonated drinks
  • Suitable for indoor & outdoor use
  • Lifelong guarantee (t's & c's apply)

Atlasware 1 000ml Stainless Steel Flask

1009781
The Atlasware flask is convenience redefined, have a refreshingly cold drink in the sweltering summer - or a comforting hot cup of your favourite beverage on an icy cold winters day. You've tried the rest, now get the best!
  • Double wall insulated
  • Designed to retain heat for 18 hours and cold for over 24 hours
  • Does not sweat
  • Unique shape & design
  • BPA FREE Certified
  • Leak, shock & rust proof
  • 18/8 Grade stainless steel
  • Preserves flavour & freshness
  • Can store carbonated drinks
  • Suitable for indoor & outdoor use
  • Lifelong guarantee (t's & c's apply)

Expert Advice

How to choose the correct smoking wood shavings?

Smoking Shavings are a quick and convenient way to smoke food by using a stovetop, home smoker, gas or charcoal braai. Due to their size, they smoulder for a shorter time to produce a delicious smoky flavour. Read more

Crusted Lamb Rack with Mustard

The secret is using crumbs made from sturdy bread like sourdough or pitas, as they make for a crunchier crust. This unique crust also works well with a rack of pork or fish fillets. Read more

How to choose the correct smoking wood shavings?

Smoking Shavings are a quick and convenient way to smoke food by using a stovetop, home smoker, gas or charcoal braai. Due to their size, they smoulder for a shorter time to produce a delicious smoky flavour. Read more

Crusted Lamb Rack with Mustard

The secret is using crumbs made from sturdy bread like sourdough or pitas, as they make for a crunchier crust. This unique crust also works well with a rack of pork or fish fillets. Read more